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With a team of food experts, Univar Solutions Brazil offers support in the comprehensive development of applications, from market research and trends to the development of suggested formulations and prototypes.
With the help of sales, technical, and marketing experts, we map consumer trends, technological advances, and industry trends to highlight supplier innovations and inspire product development projects.

Products

  • Enzymes (Novozymes)
  • Antifoaming agents (Dow)
  • Aromas and modulators (Mane)
  • Fibers and functional carbohydrates (Beneo)
  • Vegetable proteins (AGT Foods)
  • Anti-caking agents (Grace)
  • Freeze-dried and dehydrated fruits, vegetables and meat products (Liotecnica)
  • Artificial and natural sweeteners
  • Acidulants
  • Preservatives
  • Thickeners and stabilizers

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